Broken Rice Boua/Khuder Khichuri/Bou Khudi Recipe | My Cookhouse Style

This video will show how to cook the broken rice khichuri in Bangladeshi style. This homemade Bangladeshi traditional food has several types of names, like- Broken Rice Boua, Khuder Khichuri, Bou Khudi, khuder boua and many more. This is very special dinner for asian people. This Bangladeshi food is most popular in pohela boishakh, Eid and every day at daily menus.

It's very easy to cook at your home. Just follow my recipe, you can properly cook this Bangladeshi traditional Boua, Bou Khudi, Khuder Khichuri.

So, Here are the Ingredients that you need to cook the Bou Khudi.

1. 500gm - Broken Rice/Khud
2. 250gm - Mosur Dal
3. 1Ltr - Water
4. 2Cup - Onion
5. 4/5Pic - Green Chili
6. 2 Medium - Egg
7. 2Tsp - Ginger Paste
8. 2Tsp - Garlic Paste
9. 2Tsp - Salt
10. ½Tsp - Turmeric Powder
11. 2 Small - Bay Leaf
12. 3/4Pic - Cardamom
13. 3/4Pic - Cloves
14. 3/4Pic - Black Pepper
15. 3/4Pic - Cinnamon
16. 100gm - Oil

Follow My Cookhouse recipe and taste it your self. If you like our video please give a like, share with your friends and family and write a comment in the video below.